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Traditional Dishes
All dishes are served with your choice of Chicken, Lamb, Duck (add £2.45), Prawns, Fish, King Prawns (add £2.45) or Vegetable, unless stated otherwise and can be made mild, medium or hot to suit your taste.
KormaCooked in mild sauce with coconut, almond & saffron
DhansakCooked with medium sauce includes lentils & sweets sour taste
Rogan JoshCooked with tomato based sauce with garlic
BaltiCooked with chef's special homemade sauce
PathiaHot sweet & sour dish cooked with traditional spices & touch of lemon
MadrasHot dish cooked with traditional grounded chillies & coriander
BhunaCooked with slightly medium spices, onion, pepper & tomatoes
DupiazaA medium strength dish cooked with diced onions
VindalooTraditional hot dish cooked with mixed of hot spices & potato
KorahiCooked with spiced masala of garlic, ginger, onion & tomato
JalfreziFairly hot dish cooked with fresh onion, pepper, green chillies & chopped tomatoes
SaagThick dish cooked with fresh onion, garlic & spinach
Chicken Tikka MushroomBhuna style curry cooked with fresh mushroom & onion
Lamb Tikka MushroomBhuna style curry cooked with fresh mushroom & onion
Chicken Tikka Mishti KodhuOne of the most favourite Bangladeshi vegetable (red pumpkin), cooked with medium strength sauce
Lamb Tikka Mishti KodhuOne of the most favourite Bangladeshi vegetable (red pumpkin), cooked with medium strength sauce
Chana Chicken TikkaCooked with chickpeas
Chana Lamb TikkaCooked with chickpeas
Keema BhunaMince meat cooked with slightly medium spices, onion, pepper & tomatoes
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Ways To Pay
Collection Orders:Pay on collection by cash or credit / debit card. Pay online by credit / debit card. Delivery Orders:Pay our driver by cash only. Pay online by credit / debit card.
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Please note: We do not accept cheques.
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